Feedéal Expands
In line with its commitment to better support clients in their projects, Feedéal is evolving.
Since its founding in 2014, Feedéal has been dedicated to helping clients develop the best products to support both livestock growth and animal welfare.
In 2023, Feedéal moved into new premises in Janzé (near Rennes). These facilities include office space and a storage area, giving the company greater logistical flexibility and the ability to improve delivery responsiveness across the country. As customer service and quality support remain top priorities, the team is also growing.
Following the arrivals of Sandrine Boucheron and Cédric Audonnet in 2016, then Henri Florin in 2020, the team now welcomes Estelle Brissier (external service provider) and Hélène Carbain.
Hélène Carbain is Quality and Regulatory Manager. She ensures compliance of products, procedures, and certifications (including GMP+ and organic), helping secure the company’s supply chain.
Estelle Brissier is our communications consultant, in charge of organizing events and supporting the team in content creation to strengthen technical outreach to clients — across platforms like LinkedIn and through newsletters.
Feedéal’s communication strategy has also evolved. The company is now active on LinkedIn, aiming to provide more value-added content to its clients. From client testimonials to product highlights, polls, and technical updates, a variety of insights are now available on Feedéal’s LinkedIn page, helping you stay up to date with the latest in animal nutrition.